Guatemala Antigua (4-oz)


Tea-like and spicy, this brew will please light-roast lovers the best but performs well through dark roasts, where you’ll taste bittersweet cocoa.

4-ounce bag

Out of stock

From an old coffee farm in Antigua, these beans have a jaunty, tea-like acidity and mild spiciness paired with dark sweetness that shines best in light roasts. As the beans darken, those flavors give way to pronounced bittersweet cocoa notes.

Country, Region: Guatemala, Antigua
Farm: Pulcal
Altitude: 1900 meters
Of Note: SHB (high-altitude)

Weight 4 oz

"light" "medium" "dark"


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